25
Square of dairy veal
In Stock: 15 pc.
$29.00
Milk-Fed Veal Rack is a true symbol of refinement and delicate flavor. This premium cut from the rib section of veal is incredibly tender and juicy. Thin marbling enhances the meat’s richness and aroma, while the elegant rack presentation makes it perfect for festive occasions.
Storage Recommendations:
• Keep frozen at -18°C (0°F) or below.
• Use within 24 hours after thawing.
• Do not refreeze.
Cooking Tips:
• Allow the meat to rest at room temperature for 20-30 minutes before cooking.
• Best suited for grilling, roasting, or pan-searing.
• Recommended doneness: medium rare or medium to retain juiciness.
• Let the meat rest for 5-10 minutes after cooking to evenly distribute the juices.
Advantages:
• Exceptional quality meat from milk-fed veal.
• Impressive presentation for special dishes.
• Delicate flavor with minimal fat content.
Storage Recommendations:
• Keep frozen at -18°C (0°F) or below.
• Use within 24 hours after thawing.
• Do not refreeze.
Cooking Tips:
• Allow the meat to rest at room temperature for 20-30 minutes before cooking.
• Best suited for grilling, roasting, or pan-searing.
• Recommended doneness: medium rare or medium to retain juiciness.
• Let the meat rest for 5-10 minutes after cooking to evenly distribute the juices.
Advantages:
• Exceptional quality meat from milk-fed veal.
• Impressive presentation for special dishes.
• Delicate flavor with minimal fat content.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED
Ships frozen in a thermo-secure box with ice packs to preserve freshness, good for 48 hours transit time.
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